Thai Basil Beef Stir Fry

Step 2: Sear & break up the ground beef

  • Basil beef

    • ground beef
      450 g1 lb
    • cooking oil
      a drizzle
    • salt
      2 ga sprinkle

Set a wok or pan over medium heat. Add in a drizzle of oil, and then add the ground beef. Add a sprinkle of salt over top then allow that to undisturbed for a minute or two

Using a spatula or potato masher, start to break up the ground beef as it cooks.

Continue searing and breaking it up until the meat is nicely and broken down into a fairly even, pebbly texture.

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