Spicy Garlic Noodles

Step 3: Stir fry the meat

  • Stir fry base

    • cooking oil
      5 ga drizzle
    • garlic
      , crushed
      3 cloves
    • red pepper flakes
      a sprinkle
    • ground turkey
      ~225 g~1/2 lb

Set a wok or large pan over medium heat and add enough cooking oil to coat the surface.

  • Once hot, add crushed garlic cloves and a sprinkle of Chinese red chili flakes. Toast for 30 seconds or until fragrant.

Turn the heat to high, and add the ground turkey, a sprinkle of salt, and a sprinkle of MSG. Use a potato masher to crush the meat into fine pebbles as it cooks.

  • Once the meat is cooked through ( and slightly crispy) remove from the wok and set aside.
Next