Lahmacun

Step 2: Mix & spread the meat onto the flabreads.

  • Flatbread & meat filling

    • ground beef
      300 g~2/3 lb
    • flatbreads
      ~6
    • sour cream
      , or yogurt
      2 spoonfuls
    • onions
      1
    • parsley
      , or mint
      1 bunch
    • salt
      to taste
    • black pepper
      to taste
    • paprika
      a sprinkle
    • cumin
      a sprinkle

Meanwhile, mix all meat spread components until the meat is tacky.

  • Cook a tiny spoonful of it in the microwave to check seasoning, and add ingredients if needed.

Spread a very thin layer of the meat mixture onto a flatbread. Repeat with remaining flatbreads until you’ve run out of meat.

Next