Step 3: Mix the sauce & caramelize the onions
Caramelized onions
- onions, diced1
- cooking oila drizzle
Special sauce
- ketchup1 part80 g
- mayonnaise1 part70 g
- onion powdera sprinkle
- smoked paprikaa sprinkle
- black peppera sprinkle
- vinegara drizzle
While the fries roast, prep the other toppings.
Dice a white onion (and maybe reserve some of this onion for raw slices to top the burger), and toss in a pan with a bit of cooking oil. Slowly cook down until and deeply browned.
- If too much fond develops on the bottom of the pan and the onions threaten to burn, them with a splash of water.
In a bowl or container, add all special sauce components and mix to combine.