Step 3: Make the sauce
Sandwich components
- brioche bun2
- bacon2-4 slices
- colby jack cheese2 slices
- tomatoes, sliced
- pickled onions
- lettuce
Honey mustard bbq sauce
- mayonnaise2 parts20 g
- barbecue sauce2 parts20 g
- honey1 part10 g
- dijon mustard1 part10 g
- black peppera few sprinkles
- salta pinch
Combine all the honey mustard bbq sauce toppings together in a small container and stir to combine.
- This sauce can be kept in the refrigerator to use for other sandwiches & wraps
Prepare any other toppings for the sandwich - lettuce, tomato, cheese. Toast a bun on the griddle.