Step 3: Flip the chicken; make the salad
Cucumber salad (Fattoush-ish)
- cucumbers, diced1 part
- cherry tomatoes, halved1 part
- red onions, thinly sliced1/2 part
- sumaca sprinkle
- za'atara sprinkle
- olive oila drizzle
- lemon juiceto taste
- saltto taste
When the chicken pieces have developed color and light , flip them and continue on their second side.
Meanwhile, prep the vegetables & combine them in a bowl. Toss with a sprinkle of the sumac, za’atar, and salt, along with a drizzle of olive oil and lemon juice.
- Taste and adjust with more seasonings, salt, lemon, or oil. Set aside.