Step 2: Fry the potatoes & onions
Tortilla components
- potatoes, thinly sliced3 parts3 large potatoes
- onions, thinly sliced1 part1 onion
- olive oil
- salt
Fill the pan about 1/3 of the way with olive oil.
Set over medium-high heat and add the sliced potatoes and onions, and a large pinch of salt. until softened.