The Philly Roast Pork Sandwich

Step 5: Warm the pork & assemble the sandwiches

    • cooled pork
    • broccoli rabe

  • Roast pork

    • chicken stock

  • Sandwich components

    • hoagie rolls
    • provolone
    • pickled onions

When ready to make sandwiches, slice the pork with a deli slicer or a sharp knife.

Add the pork juices or chicken stock to a pan and add the slices of pork. until warmed through.

Serve on the sandwiches with broccoli rabe, sharp provolone, and pickled onions.

Done