Step 5: Bake
- prepared cookies on their baking sheets
Slide the cookies into the 350°F/176°C oven and for 10 minutes.
- The tops of cookies will crack or crinkle as they flatten.
After 10 minutes, check the temperature of a cookie with a thermometer, which should be between 175-185°F/79-87°C. They might need a few extra minutes to get there. When the cookies have reached this internal temperature, pull them out of the oven.
- They will be soft and gooey at this stage. Let them cool completely on the baking sheet so they firm up.