Southwestern Brussel Sprout Salad

Step 2: Make the dressing

  • Cilantro lime vinaigrette dressing

    • olive oil
      3 parts
    • lime juice
      1 part
    • mayonnaise
      1/2 part
    • chipotles in adobo
      , minced
      1/2
    • cilantro
      , minced
      1/2 part
    • salt
      to taste

Prepare the dressing by mixing the oil, mayo, and lime juice in a container. Put the lid on and shake vigorously until cohesive. Add the minced cilantro and chili in adobo. Taste it. Add salt and adjust the lime juice as you see fit.

Next