Sausage & Sourdough Breakfast Casserole

Step 3: Whisk the egg base

  • Egg base

    • eggs
      10
    • fairlife 2% milk
      100 g
    • cottage cheese
      50 g
    • dijon mustard
      10 g
    • salt
      3 g
    • black pepper
      to taste

Preheat the oven to 350°F (175°C).

Meanwhile, crack the eggs into a large bowl. Add the milk, cottage cheese, mustard, salt, and black pepper. Whisk until everything is evenly combined.

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