Picadillo Tostada

Step 2: Start the picadillo

  • Picadillo

    • ground beef
      450 g1 lb
    • cooking oil
      as needed

While the potatoes are , prepare the beef.

Heat a stainless steel pan with a little oil over high heat. Add ground beef to the pan, press it down, and let it undisturbed until it starts .

As it cooks, prep or gather any other ingredients.

After 5 minutes, flip the beef and sear for 2 more minutes, breaking it up some. Transfer the cooked beef to a bowl but keep any rendered fat in the pan.

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