Panzanella (Italian Bread Salad)

Step 1: Prep the bread

  • Salad Components

    • baguettes
      1

Preheat the oven to 350°F/176°C.

Slice the baguette into cubes and toss onto a baking sheet. Slide into the preheated oven and for 15 minutes.

The cubes should be toasted but still have a slight chew to them. Remove from the oven and set aside.

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