Step 5: Bake the pizza
- assembled pizza
Finally, your pizzas at 220°C / 450°F on the bottom rack for 10-16 minutes, depending on your oven. Rotate the pie about halfway through for more even browning. Enjoy!
Finally, your pizzas at 220°C / 450°F on the bottom rack for 10-16 minutes, depending on your oven. Rotate the pie about halfway through for more even browning. Enjoy!