New York Style Bagels

Step 5: Prep egg wash & seasoning

  • For baking

    • eggs
      1
    • water
      a splash

  • Everything bagel seasoning

    • poppy seeds
      2 parts
    • black sesame seeds
      1 part
    • sesame seeds
      1 part
    • garlic powder
      1 part
    • onion powder
      , or flakes
      1 part
    • flaky salt
      1 part

  • Poaching liquid

    • water
      ~2000 g

Make the egg wash: Beat together the egg and the water until smooth.

Make the everything seasoning: Combine all spices in a container. Set aside.

With 15 minutes left to proof, fill a large wok, pan, or pot with 2 liters of water). Set on high heat and bring to a .

Additionally, preheat the oven to 475°F/246°C on the convection setting (500°F/260°C for no convection).

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