Step 3: Roast the turkey; make & apply the herb mayo
Herb mayo
- mayonnaise50 g
- garlic, crushed20 g
- fresh thyme2 g
- fresh sage2 g
- fresh rosemary2 g
- seasoned turkey
Place turkey in the oven. The total cook time will be roughly 75-90 minutes for a 12 lb bird. To ensure even cooking, set a timer at 30 minutes to rotate the bird during cooking and once more at 60 minutes.
- While , prepare the herb mayo by mixing all the ingredients together.
With about 10-15 minutes left, take the turkey out of the oven and brush on the herb mayo. Return the turkey to the oven.