Step 2: Grill or sear the meat
- marinated meat
Meat components
- cooking oila drizzle
Heat a pan or grill over high heat. Add a drizzle of oil.
Wipe off excess marinade, then or grill short ribs until on each side and mostly cooked through.
Heat a pan or grill over high heat. Add a drizzle of oil.
Wipe off excess marinade, then or grill short ribs until on each side and mostly cooked through.