Step 2: Mix the sauce & fry an egg
Gochujang sauce
- gochujang10 g1 part
- kewpie mayo5 g1/2 part
- chinese black vinegar5 g1/2 part
Noodles & egg
- eggs1
- cooking oila drizzle
In a small bowl, mix together gochujang, mayo, and vinegar until smooth. Taste and adjust if needed.
a sunny side up egg to your desired doneness and set aside.