Step 3: Grill the kebabs & serve
- skewered kebabs
For serving
- pita bread
- tomatoes, diced
- cucumbers, thinly sliced
- yogurt
- harissa paste
- feta
Preheat a grill (or cast iron pan) to high.
Lightly spray the cooled kebabs and the grill with cooking spray to prevent sticking. Once the grill is hot, place the kebabs on it. Allow them to cook for 2 minutes on each side, or until the meat is well-. Flip the kebabs and grill until they're cooked through.
Remove the kebabs from the grill and let them rest for 1 minute. Enjoy them with pita bread, yogurt sauce, and fresh vegetables.