Döner Kebab

Step 6: Assemble & serve the sandwich

  • Bread

    • pide (turkish bread)
      4-6 slices

  • Salad components

    • fresh vegetables
    • cabbage slaw

  • Spicy sauce

    • finished spicy sauce

  • Herb sauce

    • finished herb sauce

  • Shaved chicken meat

    • cooked chicken

Warm the bread: Place a triangle or serving of Pide (Turkish bread) in a wet paper towel. Microwave for 30 seconds. Then, toast in a pan and flatten with a press or another pan before assembling.

  • This gets you a crispy exterior with a warmed interior ready for serving.

Assemble: Slice or tear the triangle of Pide bread open so it can be filled. Slather one side with herb sauce, and the other side with spicy sauce. Add a serving of seared chicken, and then a handful of the vegetables and cabbage slaw.

Close the döner, optionally wrap or serve with parchment paper. Enjoy.

Done