Step 1: Prep
Crispy oven fries
- russet potatoes3-5
- Set a pot of water on high heat to .
- Preheat the oven to 450°F/232°C (use the convection setting if you have it).
- Meanwhile, peel the potatoes, slice them into roughly 1/2 inch sheets, then into roughly 1/2 inch thick fries (or to your desired fry size).