Crispy Chilli Beef

Step 1: Start the rice and make the sauce

  • The stir fry sauce

    • ketchup
      50 g1 part
    • vinegar
      50 g1 part
    • honey
      50 g1 part
    • light soy sauce
      20 g~1/2 part
    • dark soy sauce
      10 g

    • rice

Start your rice first so it’s ready by the time the beef finishes.

Mix together all sauce ingredients until smooth and fully combined. Taste and adjust if needed.

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