Chili Oil Beef Noodles

Step 3: Blanch the asparagus & serve

  • For serving

    • noodles
      4 servings
    • asparagus
      , chopped
      1 bunch
    • scallions
      , thinly sliced
      1 bunch

    • chili vinaigrette
    • cooked beef

Finally, the asparagus. Add the asparagus to a pot of boiling water for 3-4 minutes, then transfer to an ice bath. Once cooled, drain and pat dry.

Now that you have all of your components ready, assemble individual portions whenever you need a meal: add a spoonful of chili vinaigrette to a bowl, followed by a bed of noodles, beef, and asparagus. Garnish with scallions and more chili vinaigrette to finish. Enjoy warm or cold.

Done