Chili Cheese Baked Potato

Step 3: Brown the beef; combine with paste

  • Quick beef chili

    • ground beef
      , 90/10
      450 g1 lb
    • salt
      5 g
    • chili paste

Add the ground beef to the same skillet. Press it into the pan to and let it brown on one side before breaking it up into crumbles.

Season with the salt, then continue and mixing until the beef is browned.

Add the chili paste back into the pan and stir until the beef is evenly coated and the color deepens.

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