Blackened Chicken with Green Goddess Dressing

Step 5: Assemble the salad & serve

    • blackened chicken
    • roasted sweet potatoes
    • green goddess dressing

  • Base salad components

    • romaine lettuce
      , thinly sliced
      150 g
    • chickpeas
      , drained
      45 g
    • carrots
      , diced
      45 g
    • almonds
      , chopped
      15 g
    • pickled onions
      15 g
    • goat cheese
      , crumbled
      15 g

First, pre-dress the lettuce by mixing in some of the dressing until it's evenly coated. This allows you to plate neatly without worrying about large gobs of dressing on top.

Add the dressed lettuce to a wide and shallow bowl. Top with sliced blackened chicken, chopped carrots, roasted sweet potatoes, chickpeas, a sprinkle of almonds, a bit more green goddess ranch, goat cheese, and lastly, some pickled onion for a pop of color. Enjoy.

Done