Step 5: Assemble & serve
Buns & toppings
- brioche buns2
- lettuce, thinly slicedto taste
- tomatoes, thinly slicedto taste
- pickled onionsto taste
- cheddar, mild, gratedto taste
- cooked bean patties
Assemble the burgers by spreading burger sauce on each bun, adding a layer of pickled onions, tomato, lettuce, topping with the double burger patty stack, and closing it all up. Enjoy warm.