Bison Chopped Cheese w/ Peppers

Step 2: Finish the meat mixture

  • Spicy chopped cheese base

    • cooked, seasoned beef mixture
    • low-fat american cheese
      2 slices

  • Bread & extra toppings

    • hot cherry peppers
      , chopped
    • pepperoncini peppers
      , chopped

Once the beef is cooked through, taste it and adjust with salt and seasonings as needed.

Pile it together in roughly the shape of the hoagie, then throw the sliced hot peppers and pepperoncini over the top followed by two slices of American cheese.

  • If the lean meat mixture is a bit dry, drizzle some of the pickled pepper juice over everything to add some moisture.
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