Aloo Gobi

Step 1: Toast the aromatics & spices

  • 1/4 part aromatics

    • onions
      1/2
    • garlic
      , minced
      a spoonful
    • fresh ginger
      , minced
      a spoonful
    • green chilies
      , minced
      a spoonful

  • 1/8 part spices

    • cumin
      a sprinkle
    • turmeric powder
      a sprinkle
    • paprika
      a sprinkle
    • garam masala
      a sprinkle

  • Other

    • cooking oil
      as needed
    • salt
      as needed

In a large pot, add some cooking oil over medium heat and all aromatics until softened and fragrant. Add in all ground spices and a pinch of salt, and for 1 minute longer.

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